garlic, parsley, tomato, red wine, chicken stock & pancetta recipes
2 recipes
Page 1
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, pancetta, red wine, parsley, tomato, garlic, ground beef, ground chicken, ground pork, milk, butter, pappardelle, celery, rosemary, carrot, bay leaf, olive oil, clove, onion, nutmeg
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: chicken stock, pancetta, red wine, parsley, tomato, garlic, ground beef, ground chicken, fish sauce, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, extra virgin olive oil, carrot, bay leaf, sage, onion