garlic, parsley, tomato, red wine, ground beef & pancetta recipes
2 recipes
Page 1
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: ground beef, pancetta, red wine, parsley, tomato, garlic, ground chicken, chicken stock, ground pork, milk, butter, pappardelle, celery, rosemary, carrot, bay leaf, olive oil, clove, onion, nutmeg
Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe
iamafoodblog.com
Ingredients: ground beef, pancetta, red wine, parsley, tomato, garlic, ground chicken, chicken stock, fish sauce, ground lamb, gelatin, ground pork, parmesan, heavy cream, milk, butter, celery, extra virgin olive oil, carrot, bay leaf, sage, onion