garlic, parsley, tomato, red wine, lemon & beef broth recipes
6 recipes
Page 1
Lamb, Fig & Olive Stew for Two
eatingwell.com
Ingredients: beef broth, lemon, red wine, parsley, tomato, garlic, ground lamb, herbes de provence, green olives, extra virgin olive oil, dried fig, cornstarch
Lamb, Fig & Olive Stew for Two
eatingwell.com
Ingredients: beef broth, lemon, red wine, parsley, tomato, garlic, ground lamb, herbes de provence, green olives, extra virgin olive oil, dried fig, cornstarch
Lamb, Fig & Olive Stew
eatingwell.com
Ingredients: beef broth, lemon, red wine, parsley, tomato, garlic, ground lamb, herbes de provence, green olives, extra virgin olive oil, dried fig, cornstarch
Lamb, Fig & Olive Stew
eatingwell.com
Ingredients: beef broth, lemon, red wine, parsley, tomato, garlic, ground lamb, herbes de provence, green olives, extra virgin olive oil, dried fig, cornstarch
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: beef broth, lemon, red wine, parsley, tomato, garlic, veal shank, celery, extra virgin olive oil, rosemary, carrot, bay leaf, porcini, thyme, onion
Chili Con Carne with Chips, Guacamole and Sour Cream
eatsmarter.com
Ingredients: beef broth, lemon, red wine, parsley, tomato, garlic, mixed ground meat, sour cream, creme fraiche, cream cheese, canned kidney beans, tortilla chips, vegetable oil, canned beans, jalapeno, bell pepper, avocado, chili powder, onion