garlic, parsley, tomato, shrimp, celery & canola oil recipes

4 recipes

Page 1

Shrimp and Tofu Soup

thepeachkitchen.com

Ingredients: shrimp, celery, parsley, tomato, garlic, canola oil, chicken stock, chicken breast, dried shrimp, tofu, onion

Shrimp Etouffee

africanbites.com

Ingredients: shrimp, celery, parsley, tomato, garlic, canola oil, worcestershire, seafood stock, flour, butter, creole seasoning, hot sauce, bay leaf, smoked paprika, bell pepper, thyme, onion, scallion

Chilled Italian Seafood Salad

foodnetwork.com

Ingredients: shrimp, celery, parsley, tomato, garlic, canola oil, clam, squid, buttermilk, cracked pepper, lemon, peppercorn, fennel, carrot, white wine vinegar, bay leaf, lemon thyme, oregano, arugula, cilantro, onion, chile pepper, sugar, scallion

Jambalaya

sidechef.com

Ingredients: shrimp, celery, parsley, tomato, garlic, canola oil, chicken stock, worcestershire, chicken breast, andouille, butter, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, onion powder, bell pepper, thyme, onion, scallion, cayenne