garlic, parsley, tomato, vegetable broth, chickpea & bay leaf recipes
3 recipes
Page 1
Hearty Vegetarian Minestrone
recipeland.com
Ingredients: bay leaf, parsley, chickpea, tomato, garlic, vegetable broth, parmesan, pasta shell, celery, extra virgin olive oil, basil, carrot, peas, kidney beans, sage, oregano, onion
Middle Eastern Green Lentil Soup
landsandflavors.com
Ingredients: bay leaf, parsley, chickpea, tomato, garlic, vegetable broth, cumin, lemon, paprika, coriander, marjoram, carrot, allspice, olive oil, fennel seed, thyme, onion, chile pepper, green lentils
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: bay leaf, parsley, chickpea, tomato, garlic, vegetable broth, lemon, peppercorn, paprika, nutritional yeast, coriander, ginger powder, carrot, olive oil, clove, tomato paste, cinnamon, onion, green cardamom, potato, chili flake, nutmeg