garlic, parsley, tomato, vegetable broth, zucchini & butter recipes

9 recipes

Page 1

Farfalle with Zucchini and Sun Gold Tomato Sauce

afamilyfeast.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, pecorino, short-cut pasta, bow-tie pasta, extra virgin olive oil, fresh mint, basil, chili flake

Colorful Vegetables with Couscous Stuffing

eatsmarter.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, couscous, creme fraiche, feta, olive oil, onion, cayenne, wild mushroom

Creamy Cajun Cauliflower Pasta

coffeeandquinoa.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, linguine, milk, lemon, cauliflower, paprika, roasted red peppers, cajun seasoning, onion

Risotto with Vegetables

nonnabox.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, parmesan, celery, white wine, eggplant, extra virgin olive oil, carrot, baby greens, bell pepper, onion, risotto rice

Summer Vegetable Chowder

mountainmamacooks.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, milk, half and half, cheddar, celery, carrot, bay leaf, leek, bell pepper, sweet corn, potato

Couscous With Vegetables

finedininglovers.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, pine nut, couscous, cabbage, eggplant, coriander, carrot, chickpea, green beans, saffron, chile pepper

Vegetable and Pork Stir Fry

eatsmarter.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, pork fillet, ghee, herb butter, lemon, white wine, eggplant, rosemary, olive oil, bell pepper, thyme, onion

Hearty Minestrone

food52.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, parmesan, canned kidney beans, celery, cabbage, basil, carrot, olive oil, oregano, green beans, onion, potato, canned chickpea

"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis

foodnetwork.com

Ingredients: butter, zucchini, parsley, tomato, garlic, vegetable broth, parmesan, heavy cream, kalamata olives, eggplant, basil, carrot, grapeseed oil, cornmeal, tomato paste, cornstarch, bell pepper, thyme, onion, summer squash