garlic, parsley, tomato, white wine, bell pepper, extra virgin olive oil & egg recipes
2 recipes
Page 1
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, bell pepper, garlic, clam, prawns, squid, mussel, fish stock, spaghetti, lemon, vegetable oil, bay leaf, dijon mustard, saffron, onion
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, egg, parsley, tomato, bell pepper, garlic, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, olive oil, button mushroom, leek, cress, onion, potato, chili flake, sherry vinegar