garlic, parsley, tomato, white wine, extra virgin olive oil, basil & canned anchovy recipes
5 recipes
Page 1
Pasta with fresh tomato and basil sauce
goodfood.com.au
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, penne rigate, tomato paste, chile pepper, sugar
Shrimp Fra Diavolo
bigoven.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, shrimp, vegetable oil, oregano, pepperoncini, chili flake
Linguini Puttanesca
foodnetwork.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, clam juice, linguine, shallot, marinara sauce, capers, oregano, black olives
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, chicken stock, chicken breast, sourdough bread, parmesan, butter, lemon, arugula, black olives, bell pepper
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, white wine, extra virgin olive oil, basil, parsley, tomato, garlic, chicken stock, parmesan, celery, lemon, spaghetti squash, marjoram, carrot, bay leaf, tomato paste, thyme, onion, chile pepper