garlic, parsley, tomato, white wine, lemon, bay leaf & green olives recipes
2 recipes
Page 1
Slow-cooked squid with olives and tomatoes
olivemagazine.com
Ingredients: lemon, white wine, green olives, bay leaf, parsley, tomato, garlic, squid, rustic italian bread, olive oil, tomato paste, fennel seed, onion, chile pepper
Artichokes à la Barigoule
greatchefs.com
Ingredients: lemon, white wine, green olives, bay leaf, parsley, tomato, garlic, chicken stock, fennel, basil, carrot, artichoke, olive oil, cilantro, thyme, onion, glucose