garlic, parsley, tomato, white wine, scallop & lobster recipes

2 recipes

Page 1

Spanish-Chic: How To Make Quinoa Paella With Shellfish

foodrepublic.com

Ingredients: lobster, scallop, white wine, parsley, tomato, garlic, shrimp, clam, mussel, chorizo, clam juice, piquillo pepper, celery, lemon, dill, extra virgin olive oil, carrot, smoked paprika, curry, leek, cilantro, quinoa, onion

French Fare: Pan-Fried Lobster And Scallop Ravioli

foodrepublic.com

Ingredients: lobster, scallop, white wine, parsley, tomato, garlic, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato paste, thyme, onion, cayenne