garlic, parsley, tomato, zucchini, vegetable broth, basil & tomato paste recipes
3 recipes
Page 1
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: zucchini, basil, parsley, tomato paste, tomato, garlic, vegetable broth, parmesan, short-cut pasta, celery, balsamic vinegar, canned cannellini beans, baby carrot, bay leaf, kidney beans, oregano, baby greens, thyme, onion
"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis
foodnetwork.com
Ingredients: zucchini, basil, parsley, tomato paste, tomato, garlic, vegetable broth, parmesan, heavy cream, butter, kalamata olives, eggplant, carrot, grapeseed oil, cornmeal, cornstarch, bell pepper, thyme, onion, summer squash
Mediterranean Layered Bake
slimmingeats.com
Ingredients: zucchini, basil, parsley, tomato paste, tomato, garlic, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, eggplant, extra virgin olive oil, olive oil, cornstarch, oregano, fennel seed, bell pepper, potato