garlic, parsnip & dijon mustard recipes

55 recipes

Page 1

Pork cutlets, cavolo nero and parsnips

eatwell.co.nz

Ingredients: dijon mustard, parsnip, garlic, pork cutlets, white wine, orange, rosemary, olive oil, cavolo nero

Thyme Roasted Root Vegetables with Miso Mustard Sauce

gourmandeinthekitchen.com

Ingredients: dijon mustard, parsnip, garlic, extra virgin olive oil, white miso, carrot, beetroot, thyme, potato

Warm root vegetable salad with parma ham

deliciousmagazine.co.uk

Ingredients: dijon mustard, parsnip, garlic, prosciutto, bread, yogurt, shallot, extra virgin olive oil, carrot, thyme

Chef Meg's Roasted Pork Tenderloin with Sweet Potato and Parsnip Mash

womansday.com

Ingredients: dijon mustard, parsnip, garlic, pork fillet, greek yogurt, balsamic vinegar, apricot jam, olive oil, thyme, sweet potato

Sheet Pan Roasted Salmon and Veggie Salad

thegarlicdiaries.com

Ingredients: dijon mustard, parsnip, garlic, salmon, almond, spring greens, olive oil, beetroot, apple cider vinegar, arugula

Dijon-Herb Roasted Vegetables and Chicken Thighs

lifeatcloverhill.com

Ingredients: dijon mustard, parsnip, garlic, boneless skinless chicken thighs, herbes de provence, carrot, olive oil, onion, potato, sweet potato

Roast Turkey Breast

goodhousekeeping.com

Ingredients: dijon mustard, parsnip, garlic, turkey breast, butter, lemon, shallot, carrot, olive oil, potato

Spiced roast leg of lamb with parsnip purée ( SERVES 6 )

eatwell.co.nz

Ingredients: dijon mustard, parsnip, garlic, leg of lamb, chicken stock, butter, cream, cumin, lemon, olive oil, coriander powder

Roast Chicken with Dijon Root Vegetables

bigflavorstinykitchen.com

Ingredients: dijon mustard, parsnip, garlic, chicken breast, cracked pepper, olive oil, thyme, onion, turnip, potato, sweet potato

Roasted baby parsnips, fennel and potatoes

womensweeklyfood.com.au

Ingredients: dijon mustard, parsnip, garlic, cumin, lemon, kalamata olives, fennel, parsley, olive oil, new potato, star anise

Seared Diver Scallops with Root Vegetable Mash

garlicandzest.com

Ingredients: dijon mustard, parsnip, garlic, scallop, buttermilk, lemon, parsley, olive oil, rutabaga, cilantro, vegetable broth

Winter Panzanella Salad with Roasted Vegetables

shelikesfood.com

Ingredients: dijon mustard, parsnip, garlic, bread, red onion, maple syrup, canned cannellini beans, carrot, olive oil, apple cider vinegar, spinach, thyme

Cabbage Rolls with Toasted Walnuts & Tarragon-Mustard Sauce

vegetariantimes.com

Ingredients: dijon mustard, parsnip, garlic, walnut, walnut oil, coconut oil, cabbage, honey, carrot, parsley, button mushroom, tarragon

Balsamic Glazed Chicken

cleaneatingmag.com

Ingredients: dijon mustard, parsnip, garlic, boneless skinless chicken thighs, yogurt, balsamic vinegar, fennel, marjoram, honey, carrot, olive oil, thyme

Butternut Squash, Brussels Sprouts, and Parsnip Toss with Wild Rice, Cranberries, and Feta

destinationdelish.com

Ingredients: dijon mustard, parsnip, garlic, feta, balsamic vinegar, maple syrup, parsley, olive oil, butternut squash, wild rice, brussels sprout, craisins

Apricot Chicken Thighs with Root Vegetables

reciperunner.com

Ingredients: dijon mustard, parsnip, garlic, chicken broth, boneless skinless chicken thighs, apricot jam, rosemary, carrot, olive oil, sage, rutabaga, thyme

Roasted Sweet Potatoes, Parsnips & Tomatoes with Caper Vinaigrette

ordinaryvegan.net

Ingredients: dijon mustard, parsnip, garlic, lemon, red onion, maple syrup, cherry tomato, rosemary, olive oil, capers, thyme, sweet potato

Lentils with Roasted Parsnips & Walnuts

lentils.org

Ingredients: dijon mustard, parsnip, garlic, walnut, parmesan, extra virgin olive oil, red wine vinegar, honey, bay leaf, parsley, olive oil, vegetable broth, green lentils

Lentils with Wine-Glazed Winter Vegetables

crecipe.com

Ingredients: dijon mustard, parsnip, garlic, butter, red wine, carrot, bay leaf, celeriac, olive oil, tomato paste, lentils, onion, tarragon

Vegetable Beef Potpie

tasteofhome.com

Ingredients: dijon mustard, parsnip, garlic, ground beef, beef broth, flour, puff pastry, butter, baby carrot, red wine vinegar, rosemary, egg, pearl onion