garlic, parsnip, leek, celery & chicken stock recipes

10 recipes

Page 1

Winter Veg Soup Recipe

cooksinfo.com

Ingredients: chicken stock, parsnip, leek, celery, garlic, olive oil, thyme, parsley, carrot, potato

Parsnip soup

houseandgarden.co.uk

Ingredients: chicken stock, parsnip, leek, celery, garlic, cream, lemon, olive oil, onion, chive, ginger root

Pot roast chicken recipe

houseandgarden.co.uk

Ingredients: chicken stock, parsnip, leek, celery, garlic, bacon, chicken breast, bay leaf, thyme, celeriac, carrot, vegetable oil

Dill Pickle Soup

goodstuff.recipes

Ingredients: chicken stock, parsnip, leek, celery, garlic, flour, sour cream, allspice, onion, carrot, pickle, dill, potato

Parsnip Leek Soup

nospoonnecessary.com

Ingredients: chicken stock, parsnip, leek, celery, garlic, bacon, butter, half and half, bay leaf, brussels sprout, nutmeg, white wine vinegar, extra virgin olive oil

Vegetable Confetti Soup

twopeasandtheirpod.com

Ingredients: chicken stock, parsnip, leek, celery, garlic, brown rice, lemon, olive oil, parsley, sweet potato, onion, yam, celeriac, carrot, shallot

Healthy slow cooker chicken

bbc.co.uk

Ingredients: chicken stock, parsnip, leek, celery, garlic, chicken thighs, cannellini beans, lemon, tomato paste, tarragon, olive oil, onion, carrot, dijon mustard, ginger root, potato

Italian Vegetable Soup with Spicy Italian Sausage and Gnocchi

thecozyapron.com

Ingredients: chicken stock, parsnip, leek, celery, garlic, hot italian sausage, gnocchi, parmesan, kale, lemon, canned whole tomato, italian seasoning, parsley, fennel, canned beans, carrot, avocado oil

Slow cook whole roast chicken and dumplings

goodhousekeeping.com

Ingredients: chicken stock, parsnip, leek, celery, garlic, whole chicken, bacon, self-raising flour, sharp cheddar, yogurt, butter, english mustard, bay leaf, olive oil, parsley, rosemary, white wine, carrot

Quick Chicken Pot au Feu

jamiegeller.com

Ingredients: chicken stock, parsnip, leek, celery, garlic, beef stock, chicken quarters, baguette, horseradish, green beans, sweet pickle relish, bay leaf, brussels sprout, thyme, parsley, white wine, dijon mustard, potato