garlic, parsnip, red wine, celery & carrot recipes

35 recipes

Page 2

Healthy Crock Pot Beef Stew

recipesrun.com

Ingredients: parsnip, celery, red wine, carrot, garlic, beef broth, worcestershire, beef roast, whole-wheat flour, tomato paste, bay leaf, thyme, parsley, onion, peas, extra virgin olive oil, potato

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: parsnip, celery, red wine, carrot, garlic, beef stock, beef roast, butter, cream, seasoned flour, bay leaf, olive oil, thyme, onion, nutmeg, potato, shallot

Vegetarian Shepherd's Pie

crecipe.com

Ingredients: parsnip, celery, red wine, carrot, garlic, milk, flour, butter, porcini, button mushroom, tomato paste, sage, mushroom broth, thyme, onion, celeriac, potato

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: parsnip, celery, red wine, carrot, garlic, beef short ribs, beef stock, flour, parmesan, greek yogurt, tomato paste, bay leaf, thyme, grapeseed oil, rosemary, potato, shallot

Beef Stew with Red Wine in a Dutch Oven

gettystewart.com

Ingredients: parsnip, celery, red wine, carrot, garlic, beef broth, worcestershire, beef roast, flour, canola oil, tomato paste, bay leaf, cajun seasoning, cayenne, onion, rosemary, potato

Last of the Winter Vegetables Stew with Warm Spices

threemanycooks.com

Ingredients: parsnip, celery, red wine, carrot, garlic, cumin, collard greens, smoked paprika, olive oil, cayenne, thyme, sweet potato, onion, cinnamon, canned tomato, vegetable broth, chickpea, potato

Pearl Barley and Beef Stew with Gruyere Croutons

lacrema.com

Ingredients: parsnip, celery, red wine, carrot, garlic, beef broth, beef roast, pearl barley, gruyere, baguette, tomato paste, bay leaf, olive oil, thyme, onion, cinnamon, rutabaga, star anise

Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: parsnip, celery, red wine, carrot, garlic, beef broth, beef roast, flour, natural cocoa, red wine vinegar, tomato paste, bay leaf, espresso powder, olive oil, onion, rosemary, dijon mustard, golden beet, shallot

Lamb one-pot with herby dumplings

deliciousmagazine.co.uk

Ingredients: parsnip, celery, red wine, carrot, garlic, chicken stock, worcestershire, lamb shoulder, self-raising flour, flour, yogurt, butter, english mustard, tomato paste, bay leaf, thyme, parsley, onion, vegetable oil

Crockpot of goodness ( SERVES 8 )

eatwell.co.nz

Ingredients: parsnip, celery, red wine, carrot, garlic, worcestershire, tomato, chili sauce, tomato paste, bell pepper, leek, zucchini, onion, yam, cauliflower, chickpea, portobello mushroom, black beans, lentils

Wintry Pumpkin Stew with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: parsnip, celery, red wine, carrot, garlic, worcestershire, milk, pastry flour, baking powder, tomato paste, bay leaf, orange, currant jelly, olive oil, thyme, parsley, onion, butternut squash, prunes, vegetable broth

Braised Lamb Shanks Recipe with Parmesan Risotto

billyparisi.com

Ingredients: parsnip, celery, red wine, carrot, garlic, chicken stock, lamb shank, beef stock, parmesan, butter, heavy cream, tomato paste, cracked pepper, turnip, olive oil, thyme, parsley, onion, rosemary, risotto rice, white wine

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: parsnip, celery, red wine, carrot, garlic, worcestershire, milk, flour, butter, cheddar, soy sauce, tomato paste, bay leaf, currant jelly, olive oil, green lentils, thyme, onion, peas, vegetable broth, chestnut mushroom, potato

Oxtail with Vegetables and Mashed Potatoes

eatsmarter.com

Ingredients: parsnip, celery, red wine, carrot, garlic, oxtail, beef broth, worcestershire, milk, pastry flour, butter, canola oil, kohlrabi, tomato paste, bay leaf, mustard powder, cayenne, thyme, parsley, onion, juniper berry, nutmeg, paprika, potato

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: parsnip, celery, red wine, carrot, garlic, kombu, button mushroom, arrowroot flour, mirin, bay leaf, turnip, sage, thyme, parsley, onion, celeriac, rosemary, tamari, lima beans, burdock root, extra virgin olive oil, potato, shallot, sun dried tomato