garlic, parsnip, red wine, flour & butter recipes

15 recipes

Page 1

Slow Cooker Mushroom and Beef Burgundy {with mashed potatoes}

sweetphi.com

Ingredients: flour, butter, parsnip, red wine, garlic, beef broth, beef roast, milk, seasoned salt, button mushroom, onion, potato, vegetable oil

Mushroom bourguignon and parsnip rosti

coop.co.uk

Ingredients: flour, butter, parsnip, red wine, garlic, egg, tomato paste, red onion, mixed mushrooms, olive oil, parsley, carrot, vegetable broth, potato

Mushroom Bourguignon

foodnetwork.com

Ingredients: flour, butter, parsnip, red wine, garlic, egg noodle, tomato paste, bay leaf, mixed mushrooms, olive oil, mushroom broth, thyme, parsley, onion, carrot

Vegetarian Bourguignon

eatingwell.com

Ingredients: flour, butter, parsnip, red wine, garlic, cognac, tomato paste, bay leaf, mixed mushrooms, mushroom broth, thyme, celery, carrot, extra virgin olive oil, pearl onion, shallot

Beef and Veg Casserole

eatsmarter.com

Ingredients: flour, butter, parsnip, red wine, garlic, beef stock, beef steak, lemon, tomato paste, sage, olive oil, onion, butternut squash, rosemary, carrot, potato

Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée

plattertalk.com

Ingredients: flour, butter, parsnip, red wine, garlic, beef short ribs, beef broth, milk, tomato paste, bay leaf, onion, chinese five spice, carrot, nutmeg, vegetable oil, cilantro

Asian Spiced Short Ribs and Veg Puree

tasty.recipes

Ingredients: flour, butter, parsnip, red wine, garlic, beef short ribs, beef broth, milk, tomato paste, bay leaf, onion, chinese five spice, carrot, nutmeg, avocado oil, cilantro

7 Bone Chuck "Yankee" Pot Roast

thespruceeats.com

Ingredients: flour, butter, parsnip, red wine, garlic, chicken broth, beef roast, tomato paste, bay leaf, new potato, thyme, parsley, onion, celery, carrot, vegetable oil

Braised Short Ribs + Parsnip-Potato Purée

saltpepperskillet.com

Ingredients: flour, butter, parsnip, red wine, garlic, bone broth, beef short ribs, cream, canola oil, white pepper, bay leaf, thyme, parsley, onion, carrot, potato

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: flour, butter, parsnip, red wine, garlic, brisket, demi-glace, tomato paste, bay leaf, thyme, parsley, juniper berry, carrot, brandy, extra virgin olive oil, pearl onion, shallot

Vegetarian Shepherd's Pie

crecipe.com

Ingredients: flour, butter, parsnip, red wine, garlic, milk, porcini, button mushroom, tomato paste, sage, mushroom broth, thyme, onion, celery, celeriac, carrot, potato

Jools’s favourite beef stew

jamieoliver.com

Ingredients: flour, butter, parsnip, red wine, garlic, beef steak, jerusalem artichoke, lemon, tomato paste, sage, olive oil, onion, butternut squash, rosemary, carrot, vegetable broth, potato

Lamb one-pot with herby dumplings

deliciousmagazine.co.uk

Ingredients: flour, butter, parsnip, red wine, garlic, chicken stock, worcestershire, lamb shoulder, self-raising flour, yogurt, english mustard, tomato paste, bay leaf, thyme, parsley, onion, celery, carrot, vegetable oil

Beef Casserole with Garlic-Chive Einkorn Dumplings

savorthebest.com

Ingredients: flour, butter, parsnip, red wine, garlic, beef broth, beef roast, buttermilk, baking powder, white pepper, button mushroom, tomato paste, baking soda, olive oil, thyme, onion, rosemary, carrot, chive, paprika

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: flour, butter, parsnip, red wine, garlic, worcestershire, milk, cheddar, soy sauce, tomato paste, bay leaf, currant jelly, olive oil, green lentils, thyme, onion, celery, peas, carrot, vegetable broth, chestnut mushroom, potato