garlic, peanut oil, shaoxing wine, ginger root & squid recipes
2 recipes
Page 1
Garlic and chilli seafood stir-fry
womensweeklyfood.com.au
Ingredients: squid, peanut oil, ginger root, shaoxing wine, garlic, prawns, octopus, shallot, chile pepper, sugar, scallion, chili flake
Stir-fried squid with black bean
gourmettraveller.com.au
Ingredients: squid, peanut oil, ginger root, shaoxing wine, garlic, chicken stock, dark soy sauce, potato flour, sesame oil, black beans, bell pepper, chile pepper, sugar, scallion, tangerine