garlic, pearl barley, butternut squash & rosemary recipes
4 recipes
Page 1
Beef, Barley, and Vegetable Soup
thefoodieaffair.com
Ingredients: pearl barley, rosemary, butternut squash, garlic, beef broth, beef roast, marjoram, carrot, olive oil, thyme, onion, potato
Bean and Barley Soup
lacucinaitaliana.com
Ingredients: pearl barley, rosemary, butternut squash, garlic, pancetta, parmesan, celery, carrot, parsley, olive oil, borlotti beans, clove, cinnamon, onion, potato
vegan fall vegetable stew with black beans and barley
wholefully.com
Ingredients: pearl barley, rosemary, butternut squash, garlic, celery, canned black beans, carrot, bay leaf, olive oil, button mushroom, sage, bell pepper, thyme, onion, vegetable broth, chili flake
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: pearl barley, rosemary, butternut squash, garlic, soy sauce, celery, lemon, dill, balsamic vinegar, zucchini, basil, carrot, bay leaf, dijon mustard, bell pepper, thyme, onion, summer squash, sweet potato, vegetable broth