garlic, peas, egg, vegetable broth & nutmeg recipes
6 recipes
Page 1
Ricotta Gnocchi with Fresh Peas and Mushrooms
crecipe.com
Ingredients: egg, peas, garlic, vegetable broth, nutmeg, ricotta, flour, olive oil, morel mushrooms
Sweet peas and asparagus lasagne
akispetretzikis.com
Ingredients: egg, peas, garlic, vegetable broth, nutmeg, parmesan, lasagna, milk, cream cheese, lemon, ginger root, mint, asparagus, scallion
Roasted Vegetable Flan Recipe In Herbed Sauce
archanaskitchen.com
Ingredients: egg, peas, garlic, vegetable broth, nutmeg, walnut, parmesan, heavy cream, butter, paprika, extra virgin olive oil, carrot, parsley, button mushroom, corn
Spinach-Stuffed Lamb Leg with Peas and Creamy Cauliflower
eatsmarter.com
Ingredients: egg, peas, garlic, vegetable broth, nutmeg, lamb stock, roasted lamb, pine nut, heavy cream, butter, white wine, cauliflower, shallot, olive oil, cornstarch, leek, spinach
Vermont Rhubarb Pie
honestcooking.com
Ingredients: egg, peas, garlic, vegetable broth, nutmeg, flour, pie crust, milk, cauliflower, ginger root, vanilla, curry, tomato paste, rhubarb, onion, potato, sugar, canned chickpea
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: egg, peas, garlic, vegetable broth, nutmeg, parmesan, ricotta, milk, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, olive oil, baby greens, cavolo nero, onion