garlic, pecorino, balsamic vinegar, extra virgin olive oil & canned tomato recipes

4 recipes

Page 1

White Bean Tomato Mushroom Soup

loveandlemons.com

Ingredients: pecorino, balsamic vinegar, extra virgin olive oil, canned tomato, garlic, baguette, celery, herbes de provence, white wine, kale, cannellini beans, bay leaf, button mushroom, butternut squash, sage, thyme, onion, vegetable broth

Instant Pot Lentil Bolognese Sauce

platingsandpairings.com

Ingredients: pecorino, balsamic vinegar, extra virgin olive oil, canned tomato, garlic, celery, basil, red wine, carrot, bay leaf, button mushroom, tomato paste, oregano, lentils, thyme, onion, gluten-free pasta, chili flake

Spaghetti Bolognese

loveandlemons.com

Ingredients: pecorino, balsamic vinegar, extra virgin olive oil, canned tomato, garlic, walnut, pine nut, spaghetti, tamari, cherry tomato, rosemary, basil, carrot, button mushroom, tomato paste, sage, onion, chili flake, green lentils

Hearty Meat Lover's Lasagna

cookingbride.com

Ingredients: pecorino, balsamic vinegar, extra virgin olive oil, canned tomato, garlic, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, tomato sauce, basil, bay leaf, egg, parsley, button mushroom, tomato paste, oregano, fennel seed, thyme, onion, sugar, italian seasoning