garlic, pecorino, tomato paste, extra virgin olive oil & raisins recipes
3 recipes
Page 1
Southern Italian-Style Short Ribs
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, raisins, tomato paste, garlic, canned anchovy, beef short ribs, rustic italian bread, lemon, orange, fennel, red wine, bay leaf, parsley, clove, onion
Mario Batali’s Caponata Sub Recipe. Enough Said.
foodrepublic.com
Ingredients: pecorino, extra virgin olive oil, raisins, tomato paste, garlic, pine nut, provolone, baguette, celery, eggplant, red wine vinegar, cinnamon, thyme, onion, dark cocoa, sugar, chili flake
Moussaka
foodnetwork.com
Ingredients: pecorino, extra virgin olive oil, raisins, tomato paste, garlic, ground lamb, flour, milk, butter, chevre, lemon, eggplant, ginger powder, honey, canned whole tomato, red wine, bay leaf, egg, allspice, parsley, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne