garlic, pecorino, tomato paste, extra virgin olive oil & tomato sauce recipes
4 recipes
Page 1
Cook the Book: Farfalle Abruzzese with Veal, Porcini, and Spinach
seriouseats.com
Ingredients: pecorino, tomato sauce, extra virgin olive oil, tomato paste, garlic, ground beef, bow-tie pasta, white wine, baby greens, porcini
Farfalle Abruzzese with Veal, Porcini, and Spinach Recipe | Cook the Book
seriouseats.com
Ingredients: pecorino, tomato sauce, extra virgin olive oil, tomato paste, garlic, ground beef, bow-tie pasta, white wine, baby greens, porcini
Anelletti e Polpettine - Spaghetti-O’s & Meatballs
cookingwithnonna.com
Ingredients: pecorino, tomato sauce, extra virgin olive oil, tomato paste, garlic, meatloaf mix, bread crumbs, parmesan, short-cut pasta, basil, egg
Hearty Meat Lover's Lasagna
cookingbride.com
Ingredients: pecorino, tomato sauce, extra virgin olive oil, tomato paste, garlic, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, balsamic vinegar, basil, bay leaf, egg, parsley, button mushroom, oregano, fennel seed, thyme, onion, sugar, canned tomato, italian seasoning