garlic, peppercorn, bay leaf, soy sauce & dark soy sauce recipes
5 recipes
Page 1
The Hirshon Chinese Bacon – 臘肉
thefooddictator.com
Ingredients: soy sauce, dark soy sauce, peppercorn, bay leaf, garlic, pork belly, rock sugar, ginger root, shaoxing wine, bouillon cube, cinnamon, whisky, star anise
Braised Spicy Crayfish Home Recipe
mychineserecipes.com
Ingredients: soy sauce, dark soy sauce, peppercorn, bay leaf, garlic, crawfish, oyster sauce, ginger root, white cooking wine, chili sauce, fennel seed, bell pepper, star anise, sugar, scallion
Roasted Braised Duck
thewoksoflife.com
Ingredients: soy sauce, dark soy sauce, peppercorn, bay leaf, garlic, duck, ginger root, rice wine vinegar, shaoxing wine, honey, vegetable oil, clove, star anise, sugar, dried orange peel
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: soy sauce, dark soy sauce, peppercorn, bay leaf, garlic, boneless skinless chicken thighs, noodle, ginger root, sesame oil, shaoxing wine, carrot, vegetable oil, cinnamon, cornstarch, bell pepper, star anise, chile pepper, potato, sugar, scallion
Braised Ti Pang (红烧蹄膀)
thewoksoflife.com
Ingredients: soy sauce, dark soy sauce, peppercorn, bay leaf, garlic, pork fillet, rock sugar, ginger root, sesame oil, shaoxing wine, vegetable oil, clove, cinnamon, cornstarch, fennel seed, star anise, chile pepper, dried orange peel, scallion, black cardamom