garlic, peppercorn, shaoxing wine, ginger root & clove recipes

3 recipes

Page 1

Roasted Braised Duck

thewoksoflife.com

Ingredients: peppercorn, ginger root, shaoxing wine, clove, garlic, duck, soy sauce, dark soy sauce, rice wine vinegar, honey, vegetable oil, bay leaf, star anise, sugar, dried orange peel

Braised Ti Pang (红烧蹄膀)

thewoksoflife.com

Ingredients: peppercorn, ginger root, shaoxing wine, clove, garlic, pork fillet, soy sauce, dark soy sauce, rock sugar, sesame oil, vegetable oil, bay leaf, cinnamon, cornstarch, fennel seed, star anise, chile pepper, dried orange peel, scallion, black cardamom

Duck rendang

gourmettraveller.com.au

Ingredients: peppercorn, ginger root, shaoxing wine, clove, garlic, duck breast, chicken stock, soy sauce, rock sugar, shredded coconut, lemon, lemongrass, paprika, orange, vegetable oil, galangal, curry, cinnamon, jasmine rice, star anise, onion, green cardamom, licorice, chile pepper, sugar, curry leaves, scallion