garlic, pomegranate, olive oil, almond & red onion recipes
7 recipes
Page 1
Farro Salad with Radicchio and Pomegranate
pccmarkets.com
Ingredients: almond, red onion, olive oil, garlic, pomegranate, farro, balsamic vinegar, radicchio, pomegranate molasses, dijon mustard, parsley
Acorn Squash with Pomegranate and Kale Tabbouleh
crecipe.com
Ingredients: almond, red onion, olive oil, garlic, pomegranate, bulgur, pumpkin pie spice, lemon, pomegranate molasses, kale, tahini, acorn squash
Acorn Squash with Pomegranate and Kale Tabbouleh
myrecipes.com
Ingredients: almond, red onion, olive oil, garlic, pomegranate, bulgur, pumpkin pie spice, lemon, pomegranate molasses, kale, tahini, acorn squash
Spiced pumpkin, cauliflower and chickpea bake
healthyfood.com
Ingredients: almond, red onion, olive oil, garlic, pomegranate, feta, cracked pepper, lemon, cauliflower, sumac, parsley, chickpea, pumpkin, pumpkin seeds
Chicken tagine with pomegranate tabbouleh
bbc.co.uk
Ingredients: almond, red onion, olive oil, garlic, pomegranate, chicken stock, chicken thighs, pistachio, butter, bulgur, lemon, ginger root, dried apricot, coriander, honey, cinnamon, tomato, coriander powder, saffron, onion, mint, chile pepper, turmeric, ras el hanout
Lamb shank tagine with tabbouleh
bbc.co.uk
Ingredients: almond, red onion, olive oil, garlic, pomegranate, chicken stock, lamb shank, pistachio, bulgur, cumin, lemon, preserved lemon, paprika, green olives, pomegranate molasses, extra virgin olive oil, dried apricot, coriander, ginger powder, honey, parsley, cinnamon, saffron, onion, mint, turmeric, canned tomato, ras el hanout
Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)
keyingredient.com
Ingredients: almond, red onion, olive oil, garlic, pomegranate, chicken broth, ground beef, ground pork, pecan, flour, milk, sour cream, cream cheese, cumin, green tomato, garlic granules, mexican oregano, apple, marjoram, raisins, peach, white pepper, egg, parsley, cinnamon, tomato, plantain, pear, thyme, sugar, chipotle in adobo, canola oil, poblano pepper