garlic, pork ribs, thyme & bay leaf recipes

12 recipes

Page 1

Fall Off the Bone Pork Ribs

pickledplum.com

Ingredients: pork ribs, bay leaf, thyme, garlic, worcestershire, beef broth, soy sauce, extra virgin olive oil, onion, sugar

Recipe Wet rice with pork ribs and beans

mouthsofmums.com.au

Ingredients: pork ribs, bay leaf, thyme, garlic, white wine, extra virgin olive oil, peas, tomato, bell pepper, onion, paella rice

Grilled Baby Back Pork Ribs with Molasses & Bourbon Sauce Recipe

cookincanuck.com

Ingredients: pork ribs, bay leaf, thyme, garlic, beer, ketchup, brown sugar, red wine vinegar, honey, molasses, whisky, onion, canola oil

French Cassoulet with Pork

eatsmarter.com

Ingredients: pork ribs, bay leaf, thyme, garlic, goose fat, sausage, ham hock, carrot, parsley, white beans, clove, tomato, onion

Fresh Corn Zucchini Chowder

littlespicejar.com

Ingredients: pork ribs, bay leaf, thyme, garlic, chicken broth, half and half, butter, celery, zucchini, carrot, parsley, corn, onion, potato

Beef Osso Buco

curiouscuisiniere.com

Ingredients: pork ribs, bay leaf, thyme, garlic, bone-in beef, beef broth, unbleached all-purpose flour, balsamic vinegar, red wine, carrot, olive oil, clove, tomato paste, sage, onion

Baby Back Ribs and Young Collards Braised in Apple Juice

foodnetwork.com

Ingredients: pork ribs, bay leaf, thyme, garlic, heavy cream, butter, orange, brown sugar, collard greens, extra virgin olive oil, cinnamon, apple cider vinegar, apple juice, onion, sweet potato, nutmeg

Pork Ragout with Pappardelle Pasta

foodnetwork.com

Ingredients: pork ribs, bay leaf, thyme, garlic, parmesan, pappardelle, celery, extra virgin olive oil, basil, canned whole tomato, red wine, carrot, parsley, bell pepper, onion, chili flake

Braised Country-Style Pork Ribs with Vegetables Recipe:

whatscookingamerica.net

Ingredients: pork ribs, bay leaf, thyme, garlic, chicken stock, flour, celery, carrot, parsley, olive oil, sage, bell pepper, onion, ancho chile peppers, chile pepper, canned tomato, adobo seasoning

How to Make a Cassoulet (french bean stew)

thefrenchcookingacademy.com

Ingredients: pork ribs, bay leaf, thyme, garlic, deli ham, duck, chicken stock, pork belly, sausage, duck fat, peppercorn, red wine vinegar, carrot, juniper berry, white beans, clove, tomato paste, tomato, onion, bouquet garni

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: pork ribs, bay leaf, thyme, garlic, chicken stock, boneless skinless chicken thighs, flour, butter, celery, extra virgin olive oil, rosemary, red wine, carrot, celeriac, olive oil, tomato paste, parsnip, porcini, onion, green lentils

Pork rib, black lentil and white bean stew

gourmettraveller.com.au

Ingredients: pork ribs, bay leaf, thyme, garlic, sourdough bread, maple syrup, ginger powder, dijon mustard, smoked paprika, parsley, white beans, black lentils, olive oil, clove, cinnamon, sage, oregano, fennel seed, apple cider vinegar, blackstrap molasses, dutch-process cocoa, onion, chile pepper, canned tomato