garlic, pork shoulder, red wine, tomato paste & peppercorn recipes

3 recipes

Page 1

Pork and pea ragu

goodfood.com.au

Ingredients: pork shoulder, peppercorn, red wine, tomato paste, garlic, chicken stock, parmesan, flour, celery, tomato sauce, rosemary, bay leaf, juniper berry, peas, olive oil, onion

Coppa Roast and Drunken Borlotti Beans

oregonlive.com

Ingredients: pork shoulder, peppercorn, red wine, tomato paste, garlic, chicken broth, lemon, fennel, bay leaf, parsley, olive oil, borlotti beans, coriander powder, oregano, fennel seed, thyme, onion, chili flake

Neapolitan Ragu

foodnetwork.com

Ingredients: pork shoulder, peppercorn, red wine, tomato paste, garlic, ground beef, pork spare ribs, ground pork, pine nut, parmesan, spaghetti, milk, bread, celery, extra virgin olive oil, raisins, carrot, egg, parsley, oregano, fennel seed, thyme, onion, canned tomato