garlic, potato, bell pepper, extra virgin olive oil, parsley & lentils recipes

3 recipes

Page 1

The Best Argentine Lentil Stew

foodal.com

Ingredients: extra virgin olive oil, parsley, lentils, bell pepper, potato, garlic, beef stew meat, bacon, chorizo, parmesan, sun dried tomato, carrot, vegetable oil, smoked paprika, button mushroom, butternut squash, tomato paste, onion, vegetable broth

Hummus Baked Vegan Moussaka

toriavey.com

Ingredients: extra virgin olive oil, parsley, lentils, bell pepper, potato, garlic, almond milk, flour, dill, paprika, zucchini, eggplant, smoked paprika, button mushroom, chickpea, cinnamon, tomato, oregano, onion, nutmeg, cayenne

Vegetable Moussaka

jamiegeller.com

Ingredients: extra virgin olive oil, parsley, lentils, bell pepper, potato, garlic, parmesan, flour, milk, butter, feta, balsamic vinegar, zucchini, eggplant, egg, cinnamon, oregano, onion, canned tomato, nutmeg, cayenne