garlic, potato, marjoram, button mushroom & rosemary recipes

8 recipes

Page 1

Holiday Gravy

recipeland.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, celery, carrot, parsley, olive oil, tomato paste, sage, thyme, onion

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, celery, peppercorn, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, sage, thyme, onion

Parsley, Sage, Rosemary & Thyme Gravy Recipe - (4.5/5)

keyingredient.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, celery, peppercorn, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, sage, thyme, onion

Roasted Vegetable Soup

tasteofhome.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, chicken broth, zucchini, eggplant, red wine vinegar, black-eyed peas, kidney beans, chickpea, sage, leek, bell pepper, thyme, sweet potato

Pigeon Pie from King's Landing

thestarvingchefblog.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, chicken broth, cornish hen, flour, butter, lemon, zucchini, broccoli, carrot, egg, sage, onion, tarragon, chili flake

Asparagus Mushroom Chowder

cantstayoutofthekitchen.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, chicken broth, half and half, butter, celery, carrot, peas, olive oil, corn, leek, bell pepper, thyme, gluten-free flour, onion, asparagus

Italian beef stew

recipes.camp

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, beef broth, beef roast, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, basil, carrot, bay leaf, parsley, oregano, thyme, onion, canned tomato

Stuffed Butternut Squash with vegan Cream Sauce & Potato Mash

zuckerjagdwurst.com

Ingredients: marjoram, rosemary, button mushroom, potato, garlic, walnut, butter, soy sauce, pumpkin pie spice, white wine, non-dairy cream, non-dairy milk, shiitake mushroom, carrot, vegetable oil, parsley, butternut squash, tomato paste, baby greens, lentils, porcini, thyme, onion, mustard, nutmeg