garlic, potato, olive oil, cinnamon & lamb shoulder recipes
8 recipes
Page 1
Indian-Style Lamb Stew with Potatoes
eatsmarter.com
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, shallot, ginger root, jalapeno, tomato, garam masala, green cardamom
Fasulia Recipe for Ramazan: Easy Homemade Fasulia Recipe this Ramadan
timesofindia.com
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, lamb stock, flour, cumin, allspice, tomato, green beans, cilantro, onion
Moroccan lamb stew with roast sumac potatoes
delicious.com.au
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, chicken stock, cumin, ginger powder, honey, sumac, cilantro, onion, canned tomato
Spiced lamb pie with chickpea and potato mash
deliciousmagazine.co.uk
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, chicken stock, greek yogurt, butter, cream, smoked paprika, coriander powder, cilantro, onion, canned tomato, canned chickpea, sultanas
Spicy Lamb Stew with Fava Beans
eatsmarter.com
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, fava beans, lemon, preserved lemon, paprika, ginger root, artichoke, tomato, cilantro, star anise, onion, ras el hanout
Traditional Lamb Tagine with Apricots
ethnicspoon.com
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, pistachio, cracked pepper, paprika, ginger root, dried apricot, coriander, parsley, tomato paste, cornstarch, saffron, onion, green cardamom, vegetable broth
Tender and Traditional Lamb Tagine
unocasa.com
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, pistachio, cracked pepper, paprika, dried apricot, ginger powder, parsley, tomato paste, cornstarch, coriander powder, saffron, onion, green cardamom, vegetable broth
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: lamb shoulder, olive oil, cinnamon, potato, garlic, beef stock, cumin, peppercorn, fenugreek seed, ginger root, coriander, vegetable oil, bay leaf, clove, tomato, fennel seed, mustard seed, cilantro, tamarind paste, chili powder, onion, green cardamom, chile pepper, curry leaves, turmeric