garlic, potato, rosemary, carrot, red wine & beef steak recipes

9 recipes

Page 1

Crock-Pot Beef Stew Recipe

thedailymeal.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef broth, peppercorn, bay leaf, button mushroom, thyme, onion

Cornish Beef Pasties with Burgundy Gravy

neighborfoodblog.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef broth, pie crust, butter, egg, cornstarch, onion, turnip

Hearty Beef and Tomato Stew

myrecipes.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef broth, bay leaf, parsley, olive oil, tomato paste, thyme, onion, pearl onion, canned tomato

Country beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef stock, flour, bread, butter, celery, parsley, olive oil, button mushroom, tomato paste, onion

Beef Stew with Red Wine

thekitchenmagpie.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, worcestershire, beef broth, flour, celery, vegetable oil, parsley, tomato paste, cornstarch, thyme, onion

Beef and Veg Casserole

eatsmarter.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef stock, flour, butter, lemon, olive oil, butternut squash, tomato paste, sage, parsnip, onion

Jools’s favourite beef stew

jamieoliver.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, flour, butter, lemon, olive oil, butternut squash, tomato paste, sage, parsnip, onion, jerusalem artichoke, vegetable broth

Entrecote with glazed mushrooms, cherry tomatoes and pommes anna

inkedcook.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef stock, butter, celery, balsamic vinegar, cherry tomato, bay leaf, olive oil, button mushroom, thyme, onion, sweet corn, sugar

Greek Style Beef Stew

crecipe.com

Ingredients: beef steak, rosemary, red wine, carrot, potato, garlic, beef broth, cumin, peppercorn, brown sugar, red wine vinegar, canned whole tomato, bay leaf, olive oil, clove, tomato paste, cinnamon, oregano, onion