garlic, potato, rosemary, carrot, vegetable oil & leek recipes
5 recipes
Page 1
Oxtail Soup
savorthebest.com
Ingredients: rosemary, carrot, vegetable oil, leek, potato, garlic, beef broth, oxtail, celery, red wine, bay leaf, parsley, parsnip, onion
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: rosemary, carrot, vegetable oil, leek, potato, garlic, deli ham, chicken stock, pork loin, paprika, zucchini, eggplant, bay leaf, parsley, tomato, bell pepper, onion
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: rosemary, carrot, vegetable oil, leek, potato, garlic, chicken stock, venison, milk, butter, pastry flour, peppercorn, red wine, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, thyme, onion
Pot Au Feu
eatsmarter.com
Ingredients: rosemary, carrot, vegetable oil, leek, potato, garlic, deli ham, chicken breast, chicken livers, heavy cream, milk, bread, white wine, cabbage, egg, parsley, clove, cornstarch, beetroot, thyme, onion, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: rosemary, carrot, vegetable oil, leek, potato, garlic, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, bay leaf, celeriac, parsley, tomato paste, lentils, thyme, onion, vegetable broth, cayenne