garlic, prunes, celery & parsley recipes

13 recipes

Page 1

Cock-a-leekie soup

womensweeklyfood.com.au

Ingredients: celery, parsley, prunes, garlic, whole chicken, chicken stock, leek, oregano, thyme, cayenne

Swiss braided butter bread

world-food-and-wine.com

Ingredients: celery, parsley, prunes, garlic, whole chicken, chicken stock, sourdough bread, leek, oregano, thyme, cayenne

Cock-a-Leekie

marthastewart.com

Ingredients: celery, parsley, prunes, garlic, chicken broth, chicken breast, chicken thighs, barley, white wine, carrot, leek

Homemade Vegetable Stock

kitchenkonfidence.com

Ingredients: celery, parsley, prunes, garlic, butter, peppercorn, carrot, bay leaf, celeriac, olive oil, thyme, onion

Slow-Cooked Pork Stew

tasteofhome.com

Ingredients: celery, parsley, prunes, garlic, beef broth, pork fillet, green olives, rosemary, carrot, bay leaf, mashed potatoes, tomato paste, thyme, onion

Red Wine Braised Oxtails With Butternut Squash and Pearl Onions

thedailymeal.com

Ingredients: celery, parsley, prunes, garlic, chicken broth, oxtail, egg noodle, flour, red wine, carrot, allspice, butternut squash, thyme, onion, pearl onion, canola oil

Pork and Beef Meatloaf

savorthebest.com

Ingredients: celery, parsley, prunes, garlic, ground beef, worcestershire, bacon, ground pork, bread crumbs, milk, butter, ketchup, brown sugar, carrot, egg, allspice, apple cider vinegar, onion

Pork Stew

gonnawantseconds.com

Ingredients: celery, parsley, prunes, garlic, pork shoulder, bacon, beef broth, flour, white wine, rosemary, carrot, vegetable oil, bay leaf, tomato paste, parsnip, thyme, onion, potato

Pasticada

eatwell.co.nz

Ingredients: celery, parsley, prunes, garlic, beef stew meat, pancetta, beef stock, parmesan, flour, gnocchi, red wine vinegar, carrot, olive oil, clove, tomato paste, marsala wine, onion, sugar, nutmeg

Wintry Pumpkin Stew with Red Cabbage and Dumplings

eatsmarter.com

Ingredients: celery, parsley, prunes, garlic, worcestershire, milk, pastry flour, currant jelly, orange, baking powder, red wine, carrot, bay leaf, olive oil, butternut squash, tomato paste, parsnip, thyme, onion, vegetable broth

Vegetable Tagine

vegetariantimes.com

Ingredients: celery, parsley, prunes, garlic, cumin, cauliflower, shallot, paprika, kalamata olives, ginger root, fennel, carrot, olive oil, butternut squash, cinnamon, coriander powder, green beans, saffron, canned tomato, canned chickpea, cayenne

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: celery, parsley, prunes, garlic, beef stock, oxtail, bread crumbs, flour, butter, currant jelly, shallot, brandy, red wine, carrot, bay leaf, cinnamon, port wine, leek, thyme, onion, sunflower oil

Cape Grim short rib, mustard leaf, gentleman’s relish

gourmettraveller.com.au

Ingredients: celery, parsley, prunes, garlic, chicken stock, worcestershire, canned anchovy, beef short ribs, ketchup, brown sugar, carrot, bay leaf, allspice, olive oil, mustard powder, clove, apple cider vinegar, thyme, chili powder, onion, scallion, mustard greens