garlic, red onion, bay leaf, thyme, olive oil & leek recipes
5 recipes
Page 1
Slow-cooked shoulder of lamb
jamieoliver.com
Ingredients: red onion, bay leaf, olive oil, leek, thyme, garlic, lamb shoulder, celery, rosemary, red wine, carrot, tomato
Lamb shanks, baba ghanoush and a tomato and coriander salad ( SERVES 4 )
eatwell.co.nz
Ingredients: red onion, bay leaf, olive oil, leek, thyme, garlic, chicken stock, lamb shank, lemon, ginger root, eggplant, coriander, red wine vinegar, tahini, carrot, tomato
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: red onion, bay leaf, olive oil, leek, thyme, garlic, mussel, fish stock, celery, lemon, peppercorn, white wine, cucumber, carrot, anise liqueur, parsley, tomato, mustard seed, bell pepper
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: red onion, bay leaf, olive oil, leek, thyme, garlic, worcestershire, bread crumbs, flour, milk, butter, cheddar, rosemary, carrot, tomato paste, beetroot, parsnip, potato, vegetable broth, green lentils
12-hour rabbit bolognese
jamieoliver.com
Ingredients: red onion, bay leaf, olive oil, leek, thyme, garlic, bacon, rabbit, parmesan, short-cut pasta, beer, celery, lemon, extra virgin olive oil, rosemary, carrot, tomato paste, tomato, porcini, nutmeg