garlic, red onion, red wine vinegar, extra virgin olive oil, parsley & shallot recipes
8 recipes
Page 1
Grilled Potato Salad and Herb Dressing
ohsodelicioso.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, bacon, olive oil, oregano, cilantro, potato
Grilled Steak Skewers with Chimichurri
delish.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, beef steak, lemon, basil, cilantro, bell pepper, chili flake
Hazelnut Pesto Bruschetta with the Hestan Cue
wifemamafoodie.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, hazelnut, sourdough bread, parmesan, lemon, cherry tomato, olive oil, scallion
Cherry Steak Salad
sugarspiceandglitter.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, beef steak, butter, kale, jalapeno, cherry, oregano, cilantro, quinoa
Steak and Vegetable Skewers with Chimichurri
ericajulson.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, beef steak, lemon, paprika, zucchini, garlic powder, olive oil, oregano, cilantro, bell pepper, onion, chili flake
Marinated Chickpea Sandwiches with Lemon Confit
loveandoliveoil.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, bread, celery, lemon, roasted red peppers, rosemary, carrot, chickpea, oregano, black olives, thyme, onion, sugar, cayenne
Grilled Vegetable Salad with Fresh Herb Vinaigrette
allrecipes.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, lemon, dill, white balsamic vinegar, zucchini, corn husk, chive, dijon mustard, olive oil, cilantro, bell pepper, summer squash, asparagus, scallion
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: red onion, shallot, extra virgin olive oil, red wine vinegar, parsley, garlic, salmon, walnut, celery, lemon, dill, sun dried tomato, basil, carrot, bay leaf, dijon mustard, capers, cilantro, avocado oil, green lentils