garlic, red onion, white wine, fennel & beef stock recipes
2 recipes
Page 1
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.com
Ingredients: beef stock, white wine, red onion, fennel, garlic, clam, lamb shoulder, celery, lemon, extra virgin olive oil, carrot, bay leaf, olive oil, thyme, pickle, mint
Braised Lamb Shoulder with Clams, Pickled Chiles, and Mint
yummly.co.uk
Ingredients: beef stock, white wine, red onion, fennel, garlic, clam, lamb shoulder, celery, lemon, extra virgin olive oil, carrot, bay leaf, olive oil, thyme, pickle, mint