garlic, red wine, shallot, thyme, bay leaf & venison recipes
5 recipes
Page 1
Venison Tenderloin in the Slow Cooker
allrecipes.com
Ingredients: venison, shallot, red wine, bay leaf, thyme, garlic, ghee, herbes de provence, balsamic vinegar, juniper berry, sage, cornstarch, tomato, porcini, vegetable broth
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: venison, shallot, red wine, bay leaf, thyme, garlic, bacon, beef stock, flour, celery, peppercorn, carrot, olive oil, button mushroom, turnip, dark cocoa
Venison Stew
eatsmarter.com
Ingredients: venison, shallot, red wine, bay leaf, thyme, garlic, bacon, butter, pastry flour, peppercorn, rosemary, carrot, vegetable oil, button mushroom, onion, cognac
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, shallot, red wine, bay leaf, thyme, garlic, chicken stock, almond, bread crumbs, butter, celery, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, shallot, red wine, bay leaf, thyme, garlic, chicken stock, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg