garlic, red wine vinegar, celery, thyme & basil recipes
12 recipes
Page 1
Bottega Caponata Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, red onion, green olives, eggplant, olive oil, capers, tomato, bell pepper, chile pepper, sugar
Italian Potato Salad
flavorite.net
Ingredients: celery, red wine vinegar, basil, thyme, garlic, red onion, extra virgin olive oil, cucumber, egg, mayonnaise, parsley, tomato, oregano, potato
Cook the Book: Bottega Caponata
seriouseats.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, red onion, green olives, eggplant, olive oil, capers, tomato, bell pepper, chile pepper, sugar
Hearty Minestrone Soup
brandnewvegan.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, canned kidney beans, cabbage, carrot, canned beans, button mushroom, stewed tomatoes, oregano, green beans, baby greens, onion, canned tomato, vegetable broth
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, bread, lemon, red onion, extra virgin olive oil, rosemary, carrot, parsley, chickpea, oregano, bell pepper, pepperoncini, onion
Wild Rice and Summer Succotash Salad
myrecipes.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, slivered almonds, red onion, romaine, dijon mustard, parsley, olive oil, tomato, green beans, wild rice, bell pepper, lima beans, scallion
Wild Rice and Summer Succotash Salad
crecipe.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, slivered almonds, red onion, romaine, dijon mustard, parsley, olive oil, tomato, green beans, wild rice, bell pepper, lima beans, scallion
Italian beef stew
recipes.camp
Ingredients: celery, red wine vinegar, basil, thyme, garlic, beef broth, beef roast, parmesan, flour, extra virgin olive oil, marjoram, rosemary, carrot, bay leaf, parsley, button mushroom, oregano, onion, potato, canned tomato
Instant Pot Minestrone Soup Recipe
rachelcooks.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, chicken broth, parmesan, ditalini, brown sugar, zucchini, carrot, bay leaf, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, onion, canned tomato, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar
Adobo Glazed Lobster on filled Black Bean Arepas
foodnetwork.com
Ingredients: celery, red wine vinegar, basil, thyme, garlic, chicken stock, lobster tail, bacon, monterey jack, butter, cumin, peppercorn, red onion, balsamic vinegar, marjoram, bay leaf, habanero pepper, olive oil, cornstarch, black beans, tomato, oregano, serrano pepper, cilantro, bell pepper, onion, sweet corn, ancho chile peppers, sugar, guajillo pepper, cayenne