garlic, red wine vinegar, extra virgin olive oil, fresh mint, basil & pickle recipes
3 recipes
Page 1
Fiorentina steak
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, fresh mint, basil, pickle, garlic, beef steak, canned anchovy, rosemary, dijon mustard, parsley, capers, potato
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, red wine vinegar, fresh mint, basil, pickle, garlic, beef steak, canned anchovy, dijon mustard, parsley, olive oil, capers, watercress, potato
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, fresh mint, basil, pickle, garlic, canned anchovy, sole, flour, butter, lemon, broccoli, dijon mustard, parsley, olive oil, capers, new potato