garlic, red wine vinegar, extra virgin olive oil, parsley, olive oil & fennel seed recipes
5 recipes
Page 1
Whole snapper with peperonata
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, fennel seed, garlic, red snapper, canned anchovy, peppercorn, currant, capers, bell pepper, onion
Roast trout with green lentil and warm bacon dressing
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, fennel seed, garlic, trout, bacon, lemon, peppercorn, shallot, fennel, brussels sprout, green lentils
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, fennel seed, garlic, canned anchovy, cornish hen, lemon, zucchini, fennel, black olives, thyme, scallion, chili flake
Sweet sticky spicy ribs with red onion salad
bbc.co.uk
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, fennel seed, garlic, pork spare ribs, dark soy sauce, ketchup, peppercorn, red onion, brown sugar, tomato, onion, chile pepper, chili flake
Tapas feast: tortilla, glazed chorizo, Manchego cheese, cured meats & honey, stuffed peppers, rolled anchovies
jamieoliver.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, fennel seed, garlic, salami, canned anchovy, chorizo, almond, rustic italian bread, manchego, lemon, red onion, cherry tomato, orange, rosemary, honey, club soda, egg, smoked paprika, coffee, sherry, arugula, black olives, thyme, new potato