garlic, red wine vinegar, orange, thyme & vegetable oil recipes
3 recipes
Page 1
Twice-cooked duck with celeriac salad
gourmettraveller.com.au
Ingredients: orange, red wine vinegar, vegetable oil, thyme, garlic, duck, chicken stock, white wine, shallot, fennel, white wine vinegar, bay leaf, dijon mustard, egg, celeriac, olive oil, orange juice, capers, onion
Cuban mojo roast leg of pork with rice and beans
olivemagazine.com
Ingredients: orange, red wine vinegar, vegetable oil, thyme, garlic, chicken stock, pork leg, cumin, peppercorn, coriander, long-grain white rice, bay leaf, olive oil, black beans, oregano, bell pepper, onion, mint, lime, chili flake
Cuban mojo roast leg of pork with rice and beans
olivemagazine.com
Ingredients: orange, red wine vinegar, vegetable oil, thyme, garlic, chicken stock, pork leg, cumin, peppercorn, coriander, long-grain white rice, bay leaf, olive oil, black beans, oregano, bell pepper, onion, mint, lime, chili flake