garlic, red wine vinegar, potato, extra virgin olive oil & canned tuna recipes
7 recipes
Page 1
Peppers stuffed with tuna
houseandgarden.co.uk
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, lemon, green olives, basil, capers
Simplified Salad Niçoise
cleaneatingmag.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, anchovy paste, romaine, dijon mustard, egg, green beans
Seared tuna with potatoes, baby beans, frisee and olive vinaigrette
gourmettraveller.com.au
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, lemon, parsley, olive oil, frisee, baby greens, black olives
{Salade Niçoise} Nice-Style Salad with Smashed Potatoes and Fried Capers
saltandwind.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, canned anchovy, shallot, mixed greens, green olives, basil, egg, capers, tomato, green beans
Seven-Layer Russian Salad Recipe
oprah.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, paprika, honey, carrot, dijon mustard, egg, peas, parsley, beetroot, canola oil
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, spring greens, cherry tomato, shallot, basil, dijon mustard, egg, parsley, green beans, black olives, thyme
Salade Nicoise
drgourmet.com
Ingredients: canned tuna, extra virgin olive oil, red wine vinegar, potato, garlic, canned anchovy, butter, cherry tomato, romaine, egg, parsley, olive oil, mustard powder, capers, oregano, green beans, black olives