garlic, red wine vinegar, sugar, bell pepper, eggplant & green olives recipes
10 recipes
Page 1
Caponata
goodtoknow.co.uk
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, zucchini, olive oil, capers, onion
Eggplant Antipasto
allrecipes.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, basil, olive oil, button mushroom, tomato paste, oregano, onion
Caponata: Sweet & Sour Eggplant Relish
panningtheglobe.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, celery, red onion, raisins, olive oil, tomato paste, capers
Caponata
theproducemoms.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, celery, extra virgin olive oil, parsley, capers, thyme, onion, canned tomato
Bottega Caponata Recipe | Cook the Book
seriouseats.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, celery, red onion, basil, olive oil, capers, tomato, thyme, chile pepper
Cook the Book: Bottega Caponata
seriouseats.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, celery, red onion, basil, olive oil, capers, tomato, thyme, chile pepper
Eggplant Caponata
savingdessert.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, celery, cherry tomato, zucchini, extra virgin olive oil, basil, capers, oregano, onion
Char-grilled vegetable salad
womensweeklyfood.com.au
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, feta, red onion, zucchini, dijon mustard, parsley, garlic oil, olive oil, sweet potato
Sicilian Bruschetta Recipe - (5/5)
keyingredient.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, pine nut, ricotta, bread, celery, basil, raisins, parsley, olive oil, tomato paste, oregano
Sicilian Bruschetta
sunset.com
Ingredients: green olives, eggplant, red wine vinegar, bell pepper, sugar, garlic, pine nut, ricotta, bread, celery, basil, raisins, parsley, olive oil, tomato paste, oregano