garlic, ricotta, olive oil, pecorino & heavy cream recipes
8 recipes
Page 1
Ricotta Gnocchi With Creamy Wild Asparagus Sauce
italianfoodforever.com
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, pancetta, parmesan, flour, cracked pepper, egg, asparagus
Ricotta Gnocchi with Spinach & Gorgonzola
crecipe.com
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, blue cheese, cake flour, basil, egg, butternut squash, spinach, potato
Baked Three Cheese Ricotta Gnocchi with Tomato
cakenknife.com
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, parmesan, flour, mozzarella, cherry tomato, basil, egg, tomato paste, sugar, canned tomato
Three Cheese Pumpkin Pasta Roll-ups
lmld.org
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, chicken broth, parmesan, lasagna, sage, cinnamon, cornstarch, pumpkin, scallion, nutmeg
Baked Manicotti with Sausage and Peas
foodnetwork.com
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, sweet italian sausage, milk, manicotti, mozzarella, white wine, shallot, basil, marinara sauce, vegetable oil, peas
Rosemary Biscuit Eggs Benedict
yummly.co.uk
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, sharp cheddar, buttermilk, flour, milk, butter, baking powder, rosemary, basil, egg, tomato, arugula, baking soda
Rosemary Biscuit Eggs Benedict
newengland.com
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, sharp cheddar, buttermilk, flour, milk, butter, baking powder, rosemary, basil, egg, tomato, arugula, baking soda
Summer Stuffed Shells with Creamy Fontina Sauce
nerdswithknives.com
Ingredients: ricotta, heavy cream, pecorino, olive oil, garlic, flour, milk, mozzarella, fontina, butter, pasta shell, basil, chard, egg, peas, scallion, nutmeg