garlic, rosemary, bay leaf, orange & beef stock recipes
3 recipes
Page 1
Lamb leg in a pot
eatwell.co.nz
Ingredients: beef stock, orange, rosemary, bay leaf, garlic, leg of lamb, peppercorn, red wine, demerara sugar
Red Wine and Orange Braised Brisket
mygourmetconnection.com
Ingredients: beef stock, orange, rosemary, bay leaf, garlic, brisket, flour, shallot, orange marmalade, red wine, olive oil, onion powder, thyme, pearl onion
Crockpot Braised Lamb Shanks with Mushrooms and Rosemary
abbeyskitchen.com
Ingredients: beef stock, orange, rosemary, bay leaf, garlic, lamb shank, celery, balsamic vinegar, red wine, carrot, olive oil, button mushroom, onion, mustard