garlic, rosemary, beef stock, lemon & chile pepper recipes

2 recipes

Page 1

Pot Roast Lamb

yummly.co.uk

Ingredients: beef stock, lemon, rosemary, chile pepper, garlic, pancetta, lamb shoulder, celery, cannellini beans, red wine, vegetable oil, parsley, tomato, onion, mint

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, lemon, rosemary, chile pepper, garlic, lamb shank, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, vegetable broth