garlic, rosemary, beef stock, lemon & red onion recipes
5 recipes
Page 1
Zinfandel Short Ribs with Goat Cheese Polenta and Mixed Herb Gremolata
kitchenkonfidence.com
Ingredients: beef stock, lemon, red onion, rosemary, garlic, beef short ribs, flour, butter, goat cheese, red wine, carrot, polenta, parsley, thyme
Honey mustard roasted leg of lamb with root vegetables
supergoldenbakes.com
Ingredients: beef stock, lemon, red onion, rosemary, garlic, leg of lamb, white wine, honey, carrot, dijon mustard, olive oil, parsnip, thyme, potato
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: beef stock, lemon, red onion, rosemary, garlic, lamb shank, flour, soy sauce, brown sugar, polenta, parsley, olive oil, tomato, green beans, lima beans, thyme, canned tomato
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: beef stock, lemon, red onion, rosemary, garlic, bacon, pine nut, parmesan, bread, orecchiette, celery, wild garlic, extra virgin olive oil, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, leek, baby greens, potato, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: beef stock, lemon, red onion, rosemary, garlic, bacon, pine nut, parmesan, bread, orecchiette, celery, wild garlic, extra virgin olive oil, chive, broccoli, cannellini beans, basil, carrot, parsley, olive oil, tomato, leek, baby greens, potato, sherry vinegar