garlic, rosemary, brown sugar, red wine, carrot & canned lentils recipes
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Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: canned lentils, brown sugar, rosemary, red wine, carrot, garlic, lamb shank, beef stock, milk, celery, cracked pepper, shallot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, canned tomato, sweet potato