garlic, rosemary, canned tomato, red wine & cracked pepper recipes

8 recipes

Page 1

Chicken Braised with Pancetta and Tomatoes

thehungrybluebird.com

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, pancetta, chicken thighs, celery, carrot, bay leaf, parsley, olive oil, onion

Lamb shank pie

simply-delicious-food.com

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, lamb shank, beef stock, puff pastry, red onion, bay leaf, egg, tomato paste, thyme

Rosemary Beef Roast

bhg.com

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, beef roast, couscous, sweet pepper, tapioca starch, molasses, button mushroom, tomato paste, onion

Homemade spaghetti bolognese sauce with pork chops

thegardeningcook.com

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, ground beef, pork chops, parmesan, spaghetti, tomato sauce, parsley, olive oil, button mushroom, tomato paste, sage, thyme, onion

Hearty Beef Stew with Herbed Dumplings

thegardeningcook.com

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, beef stew meat, beef stock, baking mix, flour, milk, celery, carrot, button mushroom, mustard powder, sage, thyme, onion, potato

Calzone pizza

womensweeklyfood.com.au

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, italian cheese blend, flour, pizza crust, yeast, tomato sauce, brown sugar, zucchini, eggplant, basil, vegetable oil, olive oil, tomato paste, bell pepper, onion

Slow-cooked lamb shanks with kumara mash

healthyfood.com

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, lamb shank, beef stock, milk, celery, canned lentils, shallot, brown sugar, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, sweet potato

The Meatiest Vegan Meatballs

plantbasednews.org

Ingredients: cracked pepper, rosemary, red wine, canned tomato, garlic, vital wheat gluten, celery, basil, white miso, vegetable oil, bay leaf, button mushroom, tomato paste, sage, tomato, oregano, fennel seed, thyme, tofu, onion, vegetable broth