garlic, rosemary, carrot, kale & canned chickpea recipes
5 recipes
Page 1
Classic Chickpea Soup
pastabased.com
Ingredients: kale, rosemary, carrot, garlic, canned chickpea, celery, bay leaf, olive oil, leek, thyme, potato, vegetable broth
Lemon Dill Chickpea and Orzo Soup
eatfigsnotpigs.com
Ingredients: kale, rosemary, carrot, garlic, canned chickpea, orzo, cracked pepper, lemon, dill, olive oil, leek, onion, vegetable broth, chili flake, italian seasoning
Hearty Quinoa Soup
cookwithcampbells.ca
Ingredients: kale, rosemary, carrot, garlic, canned chickpea, celery, cracked pepper, red wine vinegar, bay leaf, olive oil, butternut squash, tomato, mushroom broth, thyme, quinoa, onion
Tuscan Bean Soup
foodnetwork.com
Ingredients: kale, rosemary, carrot, garlic, canned chickpea, chicken stock, pancetta, parmesan, bread, celery, cannellini beans, bay leaf, kidney beans, olive oil, oregano, thyme, onion, canned tomato, chili flake
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: kale, rosemary, carrot, garlic, canned chickpea, parmesan, celery, lemon, canned cannellini beans, zucchini, parsley, olive oil, green beans, bell pepper, thyme, quinoa, onion, sugar, canned tomato, vegetable broth