garlic, rosemary, red wine vinegar, feta & canned anchovy recipes
1 recipes
Page 1
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, feta, red wine vinegar, rosemary, garlic, tuna steak, pine nut, lemon, eggplant, extra virgin olive oil, basil, bay leaf, allspice, parsley, olive oil, capers, tomato, arugula, baby greens, onion